The Practical Guide to Managing Human Resources in Hospitality, Hotels and Events
Kaye, Jennifer
Omschrijving
Taking a practical approach, this insightful book provides key guidance and insights from HR professionals working in hospitality, hotels and events, showing how aspects of HR are facilitated in the working world, using case studies and practical examples to elucidate theory.
Ik heb een vraag over het boek:
‘The Practical Guide to Managing Human Resources in Hospitality, Hotels and Events - Kaye, Jennifer’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
